FRUIT SALAD

FRUIT SALAD

FRUIT SALAD

by | Dec 4, 2025 | Recipes

Deck the Halls with a Vibrant Christmas Fruit Salad Ingredients: 2 red apples 2 green apples 1/2  lb strawberries 1/2 lb green grapes 10 oz red grapes 1 can peaches 1 can fruit cocktail 1 can media crema (table cream) 1 can of evaporated milk 1/2 can of sweetened...
THANKSGIVING LEFTOVERS

THANKSGIVING LEFTOVERS

by | Nov 27, 2025 | Recipes

The Turkey Torta: Your Leftovers Just Got a Major Upgrade Ingredients: 4 bolillos or teleras (Mexican rolls) 1 tomato, sliced 1/2 white onion, sliced Pickled jalapeño strips Sliced cheese (your choice) Cooked turkey (ideally leftover from your Thanksgiving meal)...
CORN CHOWDER

CORN CHOWDER

by | Nov 20, 2025 | Recipes

A warm bowl of creamy corn & potato comfort—perfect for cozy Thanksgiving moments. Ingredients: 2 corns 2 potatoes 1/4 chopped onion 4 slices of bacon, chopped 1 teaspoon salt 1 teaspoon thyme 2 cups chicken broth 1/2 cup table cream For garnish: cooked corn...
BAKED MOSTACCIOLI

BAKED MOSTACCIOLI

by | Nov 13, 2025 | Recipes

Cheesy Baked Mostaccioli Ingredients: 4 cups (12 oz.) mostaccioli 1 lb. Italian sausage or ground beef ¾ cup chopped onion 2 cloves garlic, minced 1 can (28 oz.) crushed tomatoes 1 can (14 oz.) tomato sauce 1 tbsp. dried basil 1 tsp. salt ¼ tsp. black pepper 1 pkg. (8...
GREEN PORK TAMALES

GREEN PORK TAMALES

by | Nov 6, 2025 | Recipes

Authentic Green Pork Tamales Recipe Ingredients: Tamales Prepared Masa for Tamales (Traditional) Pork in Green Sauce 15–20 green tomatillos 3 serrano chiles 3 garlic cloves ¼ white onion 3 tsp chicken bouillon 2 bunches of cilantro 1.5 lbs Boston Butt (pork shoulder)...
PAN DE MUERTO WITH ICE CREAM

PAN DE MUERTO WITH ICE CREAM

by | Oct 31, 2025 | Recipes

The Sweetest Tradition Just Got Scooped!    Forget the bowl—our freshly-baked Pan de Muerto is now the ultimate dessert vessel! We’ve carved out the center and filled it with a generous portion of smooth, dreamy soft serve ice cream for a new tradition you...