POTATO & TUNA CAKES

POTATO & TUNA CAKES

POTATO & TUNA CAKES

Golden Potato & Tuna Cakes – Crispy on the Outside, Tender on the Inside Ingredients: 1/2 bunch curly parsley 3 medium potatoes, boiled and peeled 1 tablespoon butter 1 can tuna, drained 1/4 cup Gouda cheese 1 teaspoon paprika Salt to taste 1 teaspoon black pepper...
SHRIMP AGUACHILE WITH MANGO

SHRIMP AGUACHILE WITH MANGO

Shrimp Aguachile with Mango: Fresh, Zesty & Irresistible Ingredients: 1 lb medium shrimp 10 limes, juiced 1 jalapeño 2 garlic cloves 2 ripe mangoes, peeled and diced 1 cup cilantro 1 cucumber ½ red onion Salt Preparation: Marinate the Shrimp Add the juice from the...
FISH TACOS

FISH TACOS

Light, Flavorful Fish Tacos for the Season Ingredients: For the fish 4 tilapia fillets 1 tsp paprika 1 tsp garlic powder 1 tsp onion powder 1 tsp oregano Salt to taste 1 tsp black pepper For the slaw 1/4 red cabbage 1/4 green cabbage 2 grated carrots 1/2 cup sour...
SHRIMP TACOS

SHRIMP TACOS

Celebrate the Lenten Season with These Delicious Shrimp Tacos Ingredients: For the Shrimp 1 lb cleaned and finely chopped shrimp 2 Roma tomatoes, chopped 1/4 white onion, chopped 1 bunch cilantro, chopped 3 tbsp all-purpose flour 1 tsp salt 1 tsp pepper 1 tsp dried...
“LOVE” CHEESEBOARD

“LOVE” CHEESEBOARD

Say It with Cheese: The LOVE Cheeseboard Ingredients: Ranch Dressing Olives Black Olives (sliced)  Bruschetta Berries (blackberries, raspberries and strawberries)  Salty Almonds Cashews Pecan  Pistachios Popcorn Baby Carrots Celery Prosciutto  Pepperoni Garlic &...
PUERTO RICAN PINCHOS

PUERTO RICAN PINCHOS

Nothing says Puerto Rico like a perfectly grilled pinchos. Ingredients: Bamboo skewers 2 pounds pork stew meats, cut into bite-size cubes 3 tablespoons Corn Oil, divided 2 teaspoons adobo all-purpose seasoning 1 1/2 teaspoons dried oregano ½ teaspoon salt 1/2 teaspoon...