CHIPOTLE SHRIMP SKILLET

CHIPOTLE SHRIMP SKILLET

CHIPOTLE SHRIMP SKILLET

by | Jul 31, 2025 | Recipes

Spice Up Dinner with This Chipotle Shrimp Skillet! Ingredients:   1 14.5 oz can fire-roasted tomatoes 2-4 chipotle chilies  Kosher salt Ground black pepper ¼ cup olive oil 1½ lb. extra-large raw shrimp; peeled deveined, tails removed and patted dry ¼ cup fresh...
GRILLED HAMBURGERS

GRILLED HAMBURGERS

by | Jul 24, 2025 | Recipes

Bite into Summer: Perfectly Grilled Hamburgers Ingredients: 1 lb. Ground Beef 1/2 tsp Salt 1/2 tsp Ground Pepper Lettuce Tomato Red Onion 4 Hamburger Buns Lays to serve Preparation:   Season the ground beef with salt and pepper and form the hamburger patties. On...
MEXICAN PIZZA

MEXICAN PIZZA

by | Jul 17, 2025 | Recipes

Taco Night Just Got an Upgrade — Meet the Mexican Pizza! Ingredients: 4 large flour tortillas LA BANDERITA® 2 cups shredded Mexican cheese blend 8 ounces HERDEZ® Salsa Casera 1/2 red onion, finely sliced 12 ounces seasoned cooked skirt steak, diced 8 ounces HERDEZ...
SHRIMP AGUACHILE

SHRIMP AGUACHILE

by | Jul 9, 2025 | Recipes

Shrimp Aguachile That Packs a Spicy Punch! Ingredients:   For the aguachiles: 1.5 lbs. shrimp Juice of 15 limes Salt and pepper to taste 1/2 red onion 1 cucumber 1 avocado Salsa Culichi® (Salsa Negra) Tostadas  For the Salsa: 1/2 cucumber (peeled) 1 jalapeño...
CHIPOTLE HOT DOGS

CHIPOTLE HOT DOGS

by | Jul 3, 2025 | Recipes

Smoky, Spicy, Irresistible: Chipotle Hot Dogs Done Right Ingredients: For the Chipotle Mayonnaise 1/2 cup Simple Value Mayonnaise1/2 can San Marcos® Chipotle Sauce Hot Dogs 8 hot dogs 8 slices of bacon 8 hot dog buns Preparation: 1. In a food processor, mix the...
CHEEZE-IT® JALAPEÑO POPPER BITES

CHEEZE-IT® JALAPEÑO POPPER BITES

by | Jun 26, 2025 | Recipes

Crispy, Spicy, Cheesy: The Ultimate Cheez-It® Popper Bites Ingredients: 1 box Cheez-It® crackers (1) 8 oz block cream cheese- softened 2 tbsp sour cream 1 tsp garlic powder 1 tsp onion powder (1) 4 oz can diced jalapeños- drained 1 cup bacon bits 1 cup cheddar cheese-...