SALPICON

SALPICON

SALPICON

Classic Salpicón Ingredients:   2 ½ lbs eye of round trimmed & cut into 2″ thick slices 1 cup yellow onion finely chopped ½ cup green bell pepper(s) finely chopped ⅓ cup bitter orange juice  1 lime(s) freshly squeezed 1 tsp kosher salt or to taste ½ tsp...
ESQUITES

ESQUITES

Fire Up Your Taste Buds with This Spicy Esquites Recipe Ingredients: 4 cups frozen corn kernels 2 tablespoons butter or vegetable oil 1/2 teaspoon salt 1/4 cup mayonnaise 1 cup crumbled fresh cheese (like cotija or queso fresco) 1 teaspoon chile en polvo seasoning...
HONDURAN BALEADAS

HONDURAN BALEADAS

The Perfect Way to Start Your Day, Honduran Style Ingredients: 12 tortillas 1/2 tbsp. Frying oil 1 package of Refried Beans 1/2 finely chopped red onion 1 cubed avocado 1/4 cup fresh cheese 1/4 cup sour cream Prepared choriz Preparation: In a skillet, add oil and heat...
HARD TACOS & PASTA SOUP

HARD TACOS & PASTA SOUP

Crispy Tacos with Comforting Pasta Soup Ingredients:   1 Package of DORIA® pasta soup 3 tbsp. Vegetable oil Tomato puree 5 Roma tomatoes 1/2 small onion 1 tbsp. Chicken bouillon 1 L Chicken broth 12 El Super® Corn Tortillas 2 potatoes Salt and pepper to taste 1...
COSTA RICAN CASADO

COSTA RICAN CASADO

Enjoy a homemade Costa Rican casado. Ingredients: 4 pork chops Salt and pepper 2 cloves garlic, minced Vegetable oil 1/2 cup beef broth 1/2 white onion 1 tbsp Knorr® Seasoning 2 ripe plantains, peeled and sliced 1 small head of lettuce (Iceberg) 1 tomato, sliced 1...