FISH TACOS

FISH TACOS

Servings

4

Ready In:

20 MIN

INGREDIENTS

Batter

  • 1 cup of Fiesta ALL PURPOSE flour
  • 1 tsp Cumin
  • 1 tsp All Ground Pepper
  • 1 tsp Garlic Powder
  • 1 tsp Paprika
  • 1 tsp Seasoning Salt
  • 1/2 bottle Mineral Water
  • 1/2 bottle Beer
  • 1 tbs Chicken Bouillon
  • 2 tbs yellow mustard + 2 tbs mustard for fish
  • 1 lb of fish fillets
  • Flour tortillas (warm)
  • Cabbage, lime, habanero onion or salsa, and cilantro (as taco topping)

  • Chipotle Sauce

    Chipotle, Sour Cream, Mayo and Lime
  • PREPARATION
    Mix all ingredients for the batter and whisk until smooth.
    Season fish fillets with mustard, salt and pepper
    Place fish into the batter then fry.
    Warm the flour tortillas, pour some chipotle sauce, fried fish and add cabbage, habanero,  onion and cilantro as your  topping and ENJOY!

Try our recipes!

FISH SOUP

FISH SOUP

From Sea to Spoon: Perfect Fish SoupIngredients: 1.5 lbs Tilapia (cut in half) 2 oz dried shrimp (cleaned) 4 Roma tomatoes, quartered 2 guajillo chiles 4 árbol chiles 1 pasilla chile 1 leek, sliced 1/2 onion, sliced into half moons 3 cloves garlic Bay leaf Oregano...

SPICY GARLIC SHRIMP

SPICY GARLIC SHRIMP

Garlic Fire Dance: Shrimp That Sings with SpiceIngredients:  2.2 lbs (1 kg) peeled and deveined shrimp 1 head of garlic, finely chopped 5 guajillo chiles 3 whole árbol chiles 2 tablespoons mustard 1 teaspoon Worcestershire sauce 1 teaspoon Maggi seasoning Salt,...

SPICY SAUCY CHICKEN THIGHS

SPICY SAUCY CHICKEN THIGHS

Explosive Flavor: Spicy Saucy Chicken Thigh RecipeIngredients:CHICKEN 2 Lbs. bone-in skin-on chicken thighs 2 tbsp avocado or olive oil. Pinches of slat & Pepper 1 tbs chipotle powder 1 tbsp smoked paprika 1 tbsp dried thyme 1 tbsp onion powder SPICY SAUCE 2 adobo...