EASY PORK STEW

This stovetop pork stew is perfect for every cold winter nights, easy to make with a few ingredients.

Ingredients:

  • 2 tablespoons olive oil
  • 2 lb. pork tenderloin cubed into 1-inch pieces
  • 1 teaspoon  salt
  • ½ teaspoon black pepper
  • 1 tablespoon minced fresh garlic
  • 2 teaspoons paprika
  • 1 teaspoon dried thyme
  • ½ cup low-sodium chicken broth
  • 1 cup canned tomato sauce
  • 1 dried bay leaf
  • 2 tablespoons chopped parsley (optional, for garnish)
  • 1/2 cup pf baby carrots
  • 1 cup of small potatoes (cut in quarters)

Directions:

  1. In a large, heavy saucepan, add the oil. Heat over medium-high heat for about 2 minutes.
  2. Add the pork, kosher salt, and black pepper. Cook, stirring frequently, until the meat is no longer raw, about 5 minutes.
  3. Stir in the garlic, paprika, and dried thyme.
  4. Add the broth and use it to deglaze the pan – scrape the bottom of the pan to loosen any tasty bits stuck to the bottom.
  5. Stir in the tomato sauce and the bay leaf. Bring to a boil, then lower the heat to medium and simmer, uncovered, for 10 minutes, stirring occasionally, just until the pork is cooked through. Add carrots and potatoes.
  6. Remove the bay leaf, garnish with chopped parsley, and serve with rice.

Enjoy!

ROSCA DE CHAMOY

Delight Your Taste Buds with This Irresistible Rosca de Chamoy RecipeIngredients: 1/2 cup of Karo Corn Syrup 1/2 cup of liquid Chamoy 1/2 cup chili powder (Tajín type) 1 cup Japanese style peanuts 1 cup of Corn Snacks Preparation: In a hot pan heat the Karo corn...

MIDDLE EASTERN KABOBS

Delicious Middle Eastern Kabobs: A Flavorful Journey to the Heart of the MediterraneanIngredients: ½ medium yellow onion 4 large cloves garlic Fresh parsley 1 lb. ground beef Salt & pepper  1 tbsp. thyme ½ tsp turmeric ½ tsp cumin 1½ tbsp Sumac ½ tbsp Paprika ½...

CHICKEN CAESAR WRAPS

Delicious and Easy Chicken Caesar Wraps: A Perfect Meal in MinutesIngredients:Dressing: 1/2 cup Greek yogurt 1/8 teaspoon pepper 1/4 teaspoon Worcestershire sauce 1/4 teaspoon salt 1/4 teaspoon Dijon mustard 1/2 clove of garlic, grated 3 tablespoons grated Parmesan...

VOLCÁN DE CARNE ASADA

Fire Up Flavor: Mouthwatering Volcán de Carne Asada Recipe!Ingredients: 1 lb. beef for grilling 8 El Super brand tortillas Guacamole Sauce of your choice Chopped onion and cilantro. Sliced Mexican zucchini. Spring onions. Marinate the meat: 4 tbsp. English sauce 4...

CHICKEN ENCHILADAS

Flavorful Chicken Enchiladas: A Recipe Bursting with Mexican-Inspired Zest!Ingredients: 1 lb chicken breast, diced 1 medium onion, chopped 1 tablespoon vegetable Oil 8 (8 inch) flour tortillas, softened 1 1⁄2 cups grated Monterey Jack or Mexican Blend Cheese, divided...

CHICKEN TINGA TACOS

Spice Up Your Taco Tuesday with Mouthwatering Chicken Tinga Tacos!Ingredients: 1 lb. Shredded Chicken 2 cups chicken broth 1 onion, sliced ​​in julienne 2 tbsp. oil 10 to 12 tortillas Oil for frying Fresh cheese Sliced ​​lettuce SAUCE 6 Roma tomatoes 1/2 small onion 1...

YUCA TOSTONES

Crunchy Delight: Master the Art of Yuca Tostones with this Recipe!Ingredients: 1 lb cassava 2 tablespoons cornstarch Salt Vegetable oil for frying CORIANDER SAUCE: 4 cloves of garlic 2 tablespoons mayonnaise 2 tbsp. of sour cream 1/2 lemon Coriander to taste Pinch...

TORTILLA SOUP

Flavorful Fiesta: A Delicious Tortilla Soup Recipe to Elevate Your Mealtime!Ingredients: 1/4 cup oil 6 tortillas cut into julienne. 2 whole tortillas 4 clean pasilla chiles 1 pasilla chili cut into strips with scissors. 1 medium onion cut into pieces. 5 roma tomatoes...

COCONUT PINK LEMONADE JELLY

Pink Paradise Delight: Refreshing Coconut Pink Lemonade Gelatine RecipeIngredients: 8 yellow lemons 1 cup of raspberries 1 cup of strawberries ¾ cup brown sugar 1 cup of hot water 1 liter of coconut water 3 sachets of powdered gelatin ½ cup of cold water to hydrate...

CORN SALAD

Crunchy Corn Delight: A Refreshing Corn Salad Recipe!Ingredients: 1 tablespoon butter 4 cups corn fresh kernels  salt and pepper to taste 1 red bell pepper cored, seeded and finely chopped 1/4 cup red onion finely chopped 1 jalapeno seeded and finely chopped...