TILAPIA TACOS

Simply good and easy Tilapia Tacos!

Ingredients:

4- 6 inch whole grain tortillas
4 tilapia filets
2 avocados, diced
½ cup cilantro chopped
8 radishes thinly sliced
one lime
oil misting spray
salt and pepper

Directions:

Preheat grill to high heat.
Lightly mist tortillas with oil and place directly on hot grill. Grill for about 1 minute on one side, flip and continue for one more minute. Watch them because some grills are hotter than others! Remove to platter.
Spray a grated pan with the oil and place on the grill. Lightly spray the fish and place on the pan. Grill for about 1-2 minutes and then flip and continue grilling for about 1-2 minutes more or until fish is cooked through. Remove to platter.
Place tortillas on plates, top with radishes, fish, cilantro, avocado, and serve with lime wedges.

Enjoy!

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