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Recipes
COOKIES & COFFEE
Cookie & Coffee BlissIngredients: 1 K-Cup de Don Francisco Agua filtrada Tus galletas favoritas: Chips Ahoy Preparation: Prepara tu café: Llena tu cafetera con agua filtrada fresca y agrega tu K-Cup de Don Francisco. Prepara según las instrucciones de tu...
BAKED MOSTACCIOLI
Creamy Baked Mostaccioli RecipeIngredients: 4 cups (12 oz.) mostaccioli or penne pasta 1 lb. Italian sausage or ground beef ¾ cup chopped onion 2 cloves garlic, minced 1 can (28 oz.) crushed tomatoes 1 can (14 oz.) tomato sauce 1 tbsp. dried basil 1 tsp. salt ¼ tsp....
CHICKEN FLAUTAS
Flavorful Chicken Flautas, Perfect for a Weekend MealIngredients: 1 cup Vegetable Oil 3/4 cup finely chopped yellow onion (approximately 1 cup) 1 tsp finely minced garlic 1 can TOMATO SAUCE 1/2 cup water Salt and pepper to taste 2 cups shredded chicken 2 tbsp finely...
NATA CAKE WITH COFFEE
Nata Cake: A Coffee Lover's DreamIngredients: 4 eggs, room temperature 1 cup sugar, divided 14 tablespoons butter (180 grams), melted and cooled to room temperature 3/4 cup milk 1 tablespoon vanilla extract 1 tablespoon almond extract 1 (12-ounce) container...
JOCOQUE APPETIZER
Quick and Delicious Jocoque AppetizerIngredients: For the Stir-Fried Chiles (Chiles Toreados) 8 green onions, cut in half 2 jalapeño peppers, sliced 2 serrano peppers, sliced 20 ml dark sauces (like Worcestershire and Maggi) 20 ml soy sauce Juice of 2 lemons...
MAC & CHEESE
Comfort Food Perfection: Homemade Mac & CheeseIngredients: 1 bag of Elbow Pasta 1 package of Cheese 1/4 cup of Whole Milk 1 tbsp butter Preparation: Boil Water: Bring a large pot of salted water to a boil. Cook Pasta: Add the Elbow Pasta and cook...
RANCHERO CHEESE CEVICHE
Ranchero Cheese Ceviche: A Flavorful FusionIngredients: Sauce Ingredients: 1 bunch of cilantro 1/4 cup of onion 2 cloves of garlic 2 Caribbean peppers 1 serrano pepper 3/4 cup of lime juice 1/2 cup of olive oil 3 tbsp cream cheese 1 tbsp chicken bouillon Salt...
PAN DE MUERTO WITH CHOCOLATE
Chocolate with Pan de Muerto: The perfect fusion for Day of the Dead!Ingredients: 2 Ibarra Chocolate tablets 4 cups of milk (your choice) Serve with Pan de Muerto from our bakery Preparation:Heat the milk on the stove. When it's about to boil, add the Ibarra Chocolate...
ENMOLADAS
A Taste of Mexico: Homemade Enmoladas Ingredients:For the sauce and mole: 3 tbsp oil 4 dried Chile de árbol 1 corn tortilla 1 slice of whole wheat bread 1/4 cup peanuts 1/4 onion 2 cloves garlic 4-5 roma tomatoes 1 tbsp chicken bouillon powder 1/4 tsp ground cinnamon...
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