CHOCOLATE CHIP COOKIES

Unlock the Magic of Perfect Chocolate Chip Cookies!

Ingredients:

3 ¼ cups flour
1 tsp baking soda
¾ tsp salt
1 ⅓ cups softened butter
1 ¼ cups granulated sugar
1 cup packed light brown sugar
2 eggs
4 tsp VANILLA MOLINA
1 (12 oz) pkg semi-sweet chocolate chips
1 cup chopped walnuts

Preparation:

Preheat oven to 375°F (190°C).
Whisk flour, baking soda, salt in bowl. Set aside.
Cream butter & sugars until light. Beat in eggs & VANILLA MOLINA
Gradually mix in flour until combined. Stir in chips & nuts.
Drop rounded tablespoons onto ungreased sheets, 2″ apart.
Bake 8-10 min (lightly browned). Cool 1 min on sheet, then on rack.

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